μας Antiparos | All-Day Greek Gastrobar
our summer table in Antiparosour heartour soul
Brunch, dinner, Greek wines and craft cocktails in Antiparos.
Modern Greek comfort, honest plates and easy island vibes, from morning to night.
the summer table in Antiparos
summer μας
An all-day Greek gastrobar made for easy mornings, honest plates, Greek wines, craft cocktails and long island nights. A place to meet, share, stay a little longer and feel part of the island’s rhythm.
Our food is simple in spirit and thoughtful in detail. Familiar Greek flavours, seasonal ingredients, sourdough bread, fresh fish and meat, homemade granola, daily cake, extra virgin olive oil and plates made with care in our kitchen.
From brunch and coffee to dinner, wine and cocktails, MAS moves with the day. Nothing too formal. Nothing too loud. Just good taste, good company, music, comfort and the feeling of summer as we know it.
This is μας. This is our summer.
fresh, easygoing and made for sharing
our menu
At μας, the menu follows the rhythm of the day, with honest dishes, local flavours, carefully selected wines and ingredients full of summer.
From relaxed bites and comfort plates to cocktails and food made for sharing, everything is created to be enjoyed with good company.
Fried eggs with smoked pancetta, cherry tomatoes, feta cheese, and sourdough bread
9.00
Avocado mousse, poached eggs, capers, anchovy fillet, sourdough bread, and black sesame
11.50
“Kayanás” 3 eggs (scrambled) with fresh tomato sauce, feta cheese, basil, chives and sourdough bread
9.50
Croque Madame with béchamel from xinomyzithra, fried egg, turkey ham, kasseri cheese on sourdough bread
12.00
Poached eggs on savory buns with minced meat, Paros gruyere cheese and chives
12.00
Bagel with smoked salmon, scrambled eggs, avocado mousse, cream cheese and rocket
12.00
Pancakes with honey-maple syrup, Naxos butter, and lemon zest
10.00
Pancakes with hazelnut praline and crushed butter biscuits
10.00
Strained Greek yogurt with homemade granola, flower honey, and fresh seasonal fruits
9.00
Banana - yogurt mousse with almond milk, homemade granola, peanut butter and dark chocolate flakes
10.00
Berry - Yogurt mousse with oat milk, homemade granola, coconut flakes and fresh strawberries
10.00
Feel free to ask us about our homemade cake of the day!
Fresh orange juice
5
Fresh peach juice
5.5
Fresh watermelon juice
5.5
Fresh melon, banana and oat milk
6
Fresh banana and almond juice
6
Fresh seasonal fruit juice
7
Homemade lemonade with fresh spearmint
6.5
Fresh ginger avocado cucumber mint pineapple lemon juice
7
Espresso
3
Double Espresso
4
Freddo Espresso
4.5
Cappuccino
4.5
Double Cappuccino
5
Freddo Cappuccino
5
Latte
5.5
Iced latte
5.5
Frappe
4
Greek coffee
3.5
Double Greek coffee
4
Americano
3.5
Filter coffee
4
ILLY cold brew
6
Hot or cold chocolate
5
Hot tea (Tearoute)
4.5
Iced tea (Tearoute)
5
Matcha tea
5
Matcha latte
6
Iced Matcha latte
6
plant based milk +0.7€
Soft drinks 330ml
4
Soda/ Tonic 330ml
4
Ginger beer
6
Pink Grapefruit soda
6
Red Bull
6
Natural mineral sparkling water 250ml / 750ml
3.5/5.5
Mineral water 0,5lt
0.5
Mineral water 1lt
2
CHLOE, Greek Lager, Strange Brew Microbrewery, 500ml
7
JASMINE, Greek IPA, Strange Brew Microbrewery, 440ml
8
CRISPY PILLS Bohemian Style Pilsner, Strange Brew Microbrewery, 440ml
7
GARDENIA West Coast IPA, Four Hand Craft Beer Synergy, 500ml
8
SUPERDELIC TRIP DIPA 7,5%Alc, Strange Brew Microbrewery, 440ml
8.5
56 ISLES, Pilsner, Paros Microbrewery, 330ml
6
56 ISLES, IPA, Paros microbrewery, 330ml
6
DRAFT ΝΥΜΦΗ, Hoppy Lager, Athenian Brewery, 440ml
6
DRAFT ΝΥΜΦΗ, Hoppy Lager, EASY PEASY, Pilsner 0%, Mikkeller, 300ml
6.5
Limnia Gi, Chatzigeorgiou Estate (Moschato), Lemnos
6 / 28
Mantinia, Bosinakis Winery (Moschofilero), Mantinia
6 / 30
Kydonitsa, Tsimpidis Estate (Kydonitsa), Monemvasia
7 / 35
Retsina, Garalis Estate, 500ml (Moschato Alexandrias)
14
Idisma Dryos, Techni Oinou Estate (Chardonnay), Drama
38
Fumé, Karipidis Estate (Sauvignon Blanc), Thessaly
42
Aspros Lagos, Douloufakis Estate (Vidiano), Crete
45
Thalassitis, Gaia Winery (Assyrtiko), Santorini
64
Kydonitsa Mature, Tsimpidis Estate (Aged Kydonitsa), Monemvasia
46
Alas, Jason Ligas (Moschato), Samos
58
Clear Skies Fear No Bolts, Kontozisis Estate (Malagouzia, Xinomavro, Assyrtiko), Thessaly
6 / 30
Amphora Terra Ambera, Garalis Estate (Moschato Alexandrias)
7 / 38
Apla, Oenops Wines (Xinomavro, Limniona, Mavroudi), Drama
6 / 34
To Rodi tou Nisiou, Moraitiko (Malagouzia, Mandilaria, Aidani), Paros
7 / 38
Panthir, Tsimpidis Estate (Agiorgitiko, Limniona, Mavroudi), Monemvasia
7 / 35
Pet Nat, Bosinakis Winery, Naturally Sparkling (Moschofilero)
7 / 35
Thema, Pavlidis Estate (Tempranillo), Drama
35
Idylle, La Tour Melas Estate (Grenache, Syrah, Agiorgitiko), Fthiotida
42
Cabernet Sauvignon, Katselis Estate (Cabernet Sauvignon)
6 / 24
Gi & Ouranos, Thymiopoulos Estate (Xinomavro), Macedonia
46
Cyrus One, La Tour Melas Estate (Cabernet, Merlot, Agiorgitiko), Fthiotida
45
Megas Oinos, Skouras Estate (Agiorgitiko, Cabernet Sauvignon), Peloponnese
56
Vrana Petra, Thymiopoulos Estate (Xinomavro), PDO Naoussa
150
Pet Nat, Bosinakis Winery, Naturally Sparkling (Moschofilero)
7 / 35
Moscato d’Asti (200ml)
8
Prosecco (200ml)
8
Donkey olives marinated, smoked almonds
7
Mushrooms, honey-lemon dressing
9
Marinated anchovies, peach compote and pickle
12
Τaramosalata , olive oil, lettuce , capers
9
Cherry tomatoes, cucumber, onion, capers
10
Wild greens, almond cream, almonds
12
Fresh tuna pressé, olive oil, lemon
17
Octopus, black-eyed peas, vegetables
16
Shrimp saganaki, tomato, sweet chili flakes, chili
16
Xinomizithra cheese pie, honey, sesame seeds
9
Pasta, smoked pancetta, egg yolk, parmesan
14
Pasta, minced meat, xinomizithra béchamel
15
Pasta, broth, lemon, bottarga
16
Shrimp orzotto, mussels
24
Sea bass fillet, beetroot textures
20
Chicken souvlaki, honey glaze, eggplant, tomato, yogurt, pita bread
16
Orange pie, blueberry marmalade, kaimaki ice cream
10
CURSIVE G&T
“Delicate, floral and refreshing aromas pair with a rich citrus essence and elderflower notes. A little sweet, slightly bitter and pleasantly bubbly, Cursive G&T takes you to that narrow Aegean alley you got lost in one random summer night.”
Jasmine pearl infused Gin, citrus oleo saccharum, Elderflower liqueur, tonic
13
BACKYARD BLEND
“Wholesome and crafty. “Backyard Blend” keeps tradition alive despite it’s best efforts to blend in with modern cocktails. Earthy and botanical notes joined by the intense tangerine aromas evolve into what seems like an elaborate story harvested straight from our backyard.”
Sage infused mastiha spirit, tangerine liqueuer, lemon, candied citrus, bubbles
12
MAS y MAS
“Smokey, adventurous and bright. Loaded with a little heat, a playful bite and a South American accent “Más y Más” will wake you up from your siesta and join your Mediterranean and exotic escapes alike.”
Reposado Tequila, Mezcal, mango, hot-honey, lime
13
GREEK NEGRONI
“Our curated version of the classic Negroni we’ve grown to love. Like a Negroni but cruising carelessly in the aegean sea.”
Votanikon Gin, Otto’s Athens Vermouth, Prico Aperitivo
13
TRIPLE CAUTION!
“Playful, bold and provocatively pink, “TRIPLE CAUTION!” invites you to embrace the fun side of life. A true summer staple, apricot lends it’s sweetness to the herbal characteristics of Hibiscus. Cranberry joins them seamlessly, to provide complexity and zinginess to the mouth.”
Vodka, apricot, acid adjusted cranberry hibiscus, lemon & vanilla foam
13
7th DAY
“Herbal and cool, “7th day” is an inspired take on a classic sour. Fresh thyme and ginger work together to keep your taste buds interested in this invigorating long drink.”
Gin, thyme, lemon, ginger beer
12
RED RED ICE
“Red Red Ice” is designed as a traditional and healthier approach to store bought energy drinks. White balsamic vinegar lends some acidity to this refreshing “spritz-type” drink, while fresh strawberries and penja pepper compliment each other to cultivate complexity”
Gin, strawberry & white balsamic shrub, penja pepper cordial,bubbles touch of grenadine
12
CLASSIC COCKTAILS
12
μας moments, details and summer light
gallery
A glimpse into μας, through the place, the brunch and the dinner experience. From morning plates to evening tables, each photo captures the easygoing feeling, the flavours and the summer atmosphere of μας.
in the heart of Antiparos, where the day naturally unfolds
μας location
Located on Antiparos Main Street, μας is right where everything happens. It is a natural meeting point for morning coffee, easy brunch, relaxed dinners and late summer drinks.
Just a few steps from the island’s everyday movement, μας feels connected to the rhythm of Antiparos. Around it, people walk, meet, talk, return from the beach and slowly slip into the evening.
The location gives μας the feeling of a true island hangout, open, familiar and full of life. It is a place made to be found easily, enjoyed slowly and remembered as part of your Antiparos summer.
Reserve Your Table
Join us at μας for relaxed moments, fresh flavours and drinks. Book your table and we’ll get back to you shortly to confirm your reservation.
Your table at μας awaits
Whether you’re joining us for a relaxed lunch, sunset drinks, or dinner with friends, simply complete the form below and we’ll contact you shortly to confirm your reservation.
We are open daily from 08:00 to 02:00, with reservations available from 18:00 to 23:00.
You can also call us at +30 22840 63110 or reach us via WhatsApp.
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